***Update 10/17/18

We are sold out for our Barn Dinner Series, but are still taking names for a wait list should there be any cancellations. You can either Facebook message, call (808) 885-4426, or email programs@annaranch.org.

Mahalo to everyone for signing up and for sharing our event.

For those who couldn’t make this one, we are planning on having this dinner in November and December. Stay tuned for more details!

Anna Ranch has partnered with Puako Provisions' Chef Noah Hester to present our first Barn Dinner Series!

Join us on Saturday, October 20th at 6pm in our beautiful vintage barn at Anna Ranch Heritage Center. The cost is $100 per person and includes passed appetizers, family style BBQ dinner, adult beverages, and live entertainment.

Barn Dinner Series Menu

Welcome Beverages
Lynchburg Lemonade and Spiked Sweet Tea

Passed Appetizer
Fried Pickled Okra with Buttermilk Ranch

Plated Salad
Arugula, Watermelon, Crispy Country Ham, Feta Cheese, Croutons and Mint Julep Vinaigrette

Family Style Main Dishes
Uncle Noah’s Dry Rubbed Baby Back Ribs
Home Made Hot Links Sausage
Brown Sugar and Bourbon BBQ Sauce
Country Mac-n-Cheese
Collard Greens

Dessert
Mixed Berry Cobbler with Whiskey Whipped Cream

Reservations are required with a credit card to confirm. Payment will be collected upon arrival for dinner. Call (808) 885-4426 or email programs@annaranch.org to reserve your spot!